Gourmet Box "Victor"
- Crémant “Effervescence on the palate” from Gudule Winery Brussels
- Red Wine “Rêve Bleu” from Domaine du Chapter
- Aperitive Crackers with Basil from MadLab
- Eggplant tapenade from Naturat
- Cashew Nuts with Rosemary & Curry from Nutty Farmer
- Speculoos from Maison Dandoy
- Chocolate bar from Chocolaterie Dolfin
- Magadascar vanilla caramel pralines from the Sigoji chocolate factory
- Cheese Crackers from Biscuiterie Destrée
- Pure praline spread from Eugène Chocolatier
- Chocolate shortbread and fleur de sel from Biscuiterie Generous
- Classic hummus from La Vache
- Caramelized almonds with Clarembeau espelette pepper