Syrah – France, vallée du Rhône
Grenache - France, vallée du Rhône
Cabernet franc - France, Bordeaux
To elevate this cuvée, let yourself be inspired by the following food and wine pairing suggestions:
- Eggplant tart with smoked scamorza & basil. *vegetarian dish
- Mackerel rillettes with pink peppercorns & toasted rye bread.
- Beef tataki with soy sauce, crunchy vegetables & pickled red onions.
- Yogurt ice cream marbled with Morello cherries.
